Corn Salad

Corn Salad


Corn Salad


Ingredients


Image title

4 ears corn 


1 red onion, cut into small dice

 

1 green bell pepper, cut into small dice 


1 red bell pepper, cut into small dice 


Handful fresh cilantro, finely chopped 


2 to 3 tablespoons extra-virgin olive oil 


Juice of 1 lime 


Kosher salt and freshly ground black pepper




Directions


Shave the corn off the cob and place in a bowl. 


Add the onions, bell peppers and cilantro and mix. 


 In a separate bowl, whisk together the olive oil, lime juice and a pinch of salt and pepper. 


Dress the corn with the mixture, adding additional salt and pepper if needed.





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Dated: June 1st 2018
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